Castle Glen’s Macadamia Nut Liqueur is created using roasted Queensland Macadamia Nuts – fermented and fortified for a smooth and buttery palate, with a prominent flavour of sweet nuts and a hint of vanilla.
Bronze Medal - Australian Distilled Spirits Awards 2018.
SERVING: Enjoy straight, on the rocks or mixed with a little rum and milk. It also makes an excellent dessert drink or in your coffee for a liqueur coffee with a difference.
Bag of Macadamia’s and a Husque Bowl